Top tips for climbing Mount Kilimanjaro

Team UNICEF

Having just completed Trek Kilimanjaro for the World’s Children I wanted to share my top tips to make climbing to The Roof of Africa a bit more comfortable...

• Pack Light

Packing for the trek seemed just as challenging as all the training. Sticking to the strict 15kg weight limit was hard work but when on the mountain I still found I’d brought a bit too much. Don’t worry about extra clothes or a ‘clean’ fleece – everything you wear will stink so just pack one of everything and you’ll be fine.

Also remember that you need to re-pack every night so don’t squeeze everything into your tiny bag as this will be so much harder to do in the small tents at 6:30am every morning..!

• Let there be light

Light is so important as it gets dark early and trying to pack up your tent with just one head torch can be challenging. I always take small disk lights camping with me and swear by them. They are light and small but those extra rays of light will make all the difference in your little tent

• Hydrate

It is drummed into you every day of the trek but make sure you drink lots. Everyone’s different in the amount they need to drink, at my tiny 5ft 1 though I still put away at least 4 litres a day. There’s nothing worse than suffering from headaches, tiredness, etc just because you didn’t drink enough.

Drinking from the camelback

A couple of tips I’ve always used in making sure I keep hydrated is to add rehydration salts to my water carrier – it makes the water purification tablets taste a bit better and keeps you on top of hydration.

I always recommend a platypus or camelbak  Having the tube easily accessible makes it so much easier to constantly keep drinking rather than having to stop to take your water bottle out of your bag. It also helps when you’re backs aching from carrying all the water to make yourself drink in order to make your load lighter...!

I bought an insulated tube  for summit day but the tube still froze. I managed to get a litre of water down though as I carried a smaller platypus inside my jacket to prevent it from freezing.

Keeping warm in the tent

• Keep warm

A hot water bottle was one of the best presents I received before the trek and it made the world of difference in the night.

• Tidy up

A top tip passed on before the trek was to bring nappy sacks as mini rubbish bags in the tent. Ideal for collecting all the wet wipes, plasters & rubbish in the tents each day.

Trekking in the sunshine

• Pack for the hot as well as cold

I brought lots of thermals, fleeces a big down jacket, gloves & scarves which were all really useful later on the trek but the first few days were beautifully warm. This was wonderful apart from only having one stay-dry T Shirt. I’d recommend a long sleeved, light weight stay-dry T Shirt for the first few days, this will keep you cool and also protect you from the strong African sunshine. (don’t forget your sun cream!)

• Enjoy it.

Apart from a few hours trudging up the mountain in the dark on summit day I enjoyed every second of the trek. Go at your own pace; slowly, slowly. Take in the beauty of the country and enjoy the once in a life time experience.

How many people does it take to climb Kilimanjaro?

Welcoming the trekkers back to camp each day with song and dance

One of the roles as charity rep on the UNICEF UK treks is to collect the tips for the porters. When the details of the trek were being finalised last year I questioned Across the Divide (the agency who organise our treks) when they stated that there was a $240 compulsory tip in addition to the general ground costs. I thought a tip was optional and I guessed some of the participants would argue the same. I was assured that while the Tanzanian team were paid a fair wage they also rely on their tip money as a source of income and that they would earn every penny of it.

Tents were put up in all weather for our return to camp

As I collected the tips no one gave them begrudgingly and some kindly donated extra. The team looking after us have been unbelievable. From waking us up with a cup of tea in our tents every morning, setting up camp, preparing hot water, carting tables & chairs up the mountain for us to enjoy a civilised breakfast lunch and dinner every day, the list goes on and on...

So how many people does it take to get a group of 26 trekkers and 5 team up the mountain...? 107! We had 86 porters and 2 chief porters who carry all of our kit as well as the ‘essentials’ for the camp. It makes me feel guiltily to think of the heavy jars of jam, tomato sauce, hot chocolate, peanut butter, etc we were tucking into on the mountain.

Lunch time!

The 5 man tent crew not only carried the tents but also ensured they are all put up ready and waiting for us as we staggered into camp each day.

As well as our fantastic cooks, there were also the cooks who cooked for the porters, the med-bag carrier, guides, assistant guides and the list goes on...

Splitting the tips was a challenge as we had to ensure that everyone received a fair amount and that we didn't insult anyone by getting the hierarchy confused.

After much too-ing and fro-ing we got the tip just right, or so we had thought; unfortunately there had been a little confusion with the amount of porters when it came to handing out the tips, but the wonderful participants quickly put their hands in their pockets to make up the deficit and continue to show their gratitude to this awesome team.

Handing out the tips

Everyone is so grateful for the powerful team who were all responsible for making our dreams of standing on The Rood of Africa a reality. We really couldn't have done it without them!